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        E-mail:huatian2@hb-huatian.cn
        Tel:+86-18847606481
        Add:Economic Development Zone, Yuanbaoshan District, Chifeng, China
        Website:https://nmhuatian.en.made-in-china.com/

        Location : Home  ?   Products  ?   Tylosin Tartrate 20% Injection
        Tylosin Tartrate 20% Injection


        Introduction:

        Tylosin Injection is available in a concentration of 200mg/ml tylosin base. The product is recommended for intramuscular injection only in animals such as beef cattle, nonlactating dairy cattle and swine.

         

        Indication:

        Tylosin Injection is indicated for use in the treatment of bovine respiratory complex (shipping fever, pneumonia) usually associated with Pasteurella multocida and Actinomyces pyogenes; foot-rot (necrotic pododermatitis) and calf diphtheria caused by Fusobacterium necrophorum and metritis caused by Actinomyces pyogenes in beef cattle and nonlactating dairy cattle.

        In swine, Tylosin Injection is indicated for use in the treatment of swine arthritis caused by Mycoplasma hyosynoviae, swine pneumonia caused by Pasteurella spp; swine erysipelas caused by Erysipelothrix rhusiopathiae; and acute swine dysentery associated with Brachyspira (formerly Serpulina or Treponema hyodysenteriae when followed by appropriate medication in the drinking water and/or feed.

         

        Dosage and Administration:

        Intramuscular: one dose, 10-20 mg/kg body weight for cattle, 5-13mg/kg body weight for swine, twice a day

         

        Package:

        50 ml/bottle*100 bottles/carton

        100 ml/bottle*80 bottles/carton

         

        Side effects:

        Side effects consisting of edema of the rectal mucosa, anal protrusion, diarrhea, erythema and pruritus have been observed in some hogs following the use of tylosin. Discontinuation of the treatment effect and uneventful recovery.

         

        Warning:

        Do not use in lactating dairy cattle.

        Do not use in calves to be processed for veal.

         

        Withdrawal Period:

        Cattle: 21 days

        Swine: 14 days

         

        Storage:

        Keep in a cool and dry place away from light.

         





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